Stalls

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  • Q chan
  • besides the Nanokawa branch of Nishinihon Ginko, Kiyokawa 3-chome, Chuo-ku, Fukuoka

    The female owner of this stall is an experienced okonomiyaki maker and she does everything by herself from preparations of dishes to setting up of the stall. The specialty here is the Teppan-yaki with seasonal ingredients. Also try the chewy Issenyaki with the original hand-made sauce.
  • Aki chan
  • Beside Reisen Park of Reisen-machi, Hakata-ku, Fukuoka

    A spirited master and his cheerful wife work together. Their Ramen is especially recommended! Once you try it, you will want to keep coming back to them.
  • Aya
  • South side of Reisen Park of Reisen-machi, Hakata-ku, Fukuoka

    This stall with a homely atmosphere is run by a very happy looking couple. This is one of few stalls that serve udon and soba and they are so delicious that special shops would be stunned. They offer other various dishes at reasonable prices and attract a lot of regular customers.
  • Ebi chan
  • Beside Reisen Park of Reisen-machi, Hakata-ku, Fukuoka

    Open the curtain of this stall and you will be surprised! The master wears a bow and the cocktail glasses are placed in front of him. Here you can enjoy a relaxing atmosphere of a stall and an original and genuine taste of cocktails. Their foods are also delicious.
  • Takae
  • In front of Watanabe bldg., Tenjin 1-chome, Chuo-ku, Fukuoka

    This stall, run by a happy mother and her spirited son, is a relaxing and casual place. They don’t have ramen, the regular stall dish on the menu, yet you can enjoy the excellent and cheap dishes cooked with a skill born of her 40 years of experience.
  • Chikara
  • At the intersection in front of Hakata Police Department, Gion-machi, Hakata-ku, Fukuoka

    The master is a big-time baseball fan and his stall is always in a bright mood. A variety of dishes from ramen, yakitori to seafood dishes are offered and attracts a lot of customers. Rich flavored miso-based motsunabe (offal hotpot) is especially recommended. You can add toppings to it as you like.
  • Chouchin
  • In front of Central Children Hall, 1-19-22, Imaizumi, Chuo-ku, Fukuoka

    They are very popular for goya-champuru and other genuine Okinawan cuisines. They get all ingredients delivered from Okinawa by air. Besides Okinawan dishes, they serve delicious ramen, oden and yakitori as well.
  • Tomo chan
  • Across from the Bank of Japan, Tenjin 1-chome, Chuo-ku, Fukuoka

    This stall has a good reputation for the young cheerful master and excellent ramen he makes. Fresh and good quality meat dishes and a wide variety of other dishes are very popular among the locals and they even attract TV celebrities. If a customer group is all girls, they offer 50 yen discount c...
  • Tonkichi
  • Along Hakata River, Suzaki-machi, Hakata-ku, Fukuoka

    The owner of this stall is a kind and cheerful mistress who has been running it for 25 years. In the relaxing atmosphere, you can enjoy delicious home cuisines at reasonable prices. Rich flavored oden is highly recommended.
  • Nao chan
  • On Watanabe-dori Avenue, Watanabe-dori 4-chome, Chuo-ku, Fukuoka

    This casual stall is run by the owner from Kagoshima, the home of shochu. Whether it may be the owners intention or not, all the dishes here especially go well with shochu and sake. Top recommendation is of course their ramen!
  • Naka chan
  • East side of Kego Park, Tenjin 2-chome, Chuo-ku, Fukuoka

    Among all the delicious and reasonable dishes here, the best recommendation is the master’s cheerful smile! This stall is always filled with laughers.
  • Number One
  • Nagahama, Chuo-ku, Fukuoka

    A 30-year-old business. A place with a nice mood that values the relationshipship with its customers. Rich selection of the menu and specially recommended original ramen (select the firmness of the noodles, garlic quantity and other details by yourself).
  • Noboru chan
  • Along Kokutai-doro Avenue, Gion-machi, Hakata-ku, Fukuoka

    Their special dish is the beef strings pot "Gyusuji no dote nabe." Also try the beef strings Oden and the udon noodles, a rare menu for a stall.
  • Hyotan
  • Nakasu Seiryu Park, Nakasu, Hakata-ku, Fukuoka

    Has a cheerful original atmosphere and very reasonable prices for big volumes and delicious taste. If you order 10 Yakitori sticks like you always do at other stalls, you will be surprised to see that it's too much! The fresh crispy Tempura is also popular.
  • Hiroya
  • In front of Nihon Ginko (Bank of Japan), 4-2-1, Tenjin, Chuo-ku, Fukuoka

    A small family business with a comfortable mood. Delicious menus all made of carefully selected fresh ingredients. The yakitori fried over coal fire calls you with a savory flavor and smell.
  • Maruyoshi
  • West side of Tenjin Chuo Park, Tenjin 1-chome, Chuo-ku, Fukuoka

    They offer variety of menus at reasonable prices. A cheerful master and his wife run this stall with homely mood and they attract many regular customers. Their specialty is fresh chicken Motsunabe (offal hotpot).
  • Mori
  • Seiryu Park, Nakasu, Hakata-ku, Fukuoka

    This stall is run by the master with nice smile and always filled with cheerful atmosphere. All ingredients are fresh from the morning market and placed in the glass case in front of customers. Their specialty is shio-yaki that brings the best taste of a ingredient.

  • Yamachan
  • Nakasu-Seiryu Koen, Nakasu, Hakata-ku, Fukuoka City

    Energetic young staffs are working with a spirited master at this busy stall. Their ramen soup has rich flavor of genuine Hakata ramen. All ramen fans ought to check out this stall.

    [menu examples]
    Ramen 600 yen
    Ox tongue steak 900 yen
  • Nagachan
  • Tenjin chuo koen (west side), 1, Tenjin, Chuo-ku, Fukuoka City

    This stall has a casual atmosphere and serves nice dishes of seasonal ingredients. Yamaimo-yaki (yam pan cake with sweet soy sayce) is recommended.

    [menu examples]
    yamaimo-yaki 100 yen
    kibinago-yaki (broiled pond herring) 150 yen
    ramen 500 yen
  • Hanayama
  • 1-44-18, Hakozaki, Higashi-ku, Fukuoka City

    This shop is made up of two stalls and has a Japanese-style room and even a bathroom, which is rare to find at any other stall. They have been in business for 50 years and attracting a lot of people with a variety of menus and tasty sake drink. Their home-made ham and wieners are strongly recomme...
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